Author Archives: Wright State Media Team

Dr. Subhashini Ganapathy embodies what it means to be a leader, educator, and entrepreneur. Continue reading →

Dayton native Erica Roby, also known as Master of ‘Cue, will be featured on Food Network’s “BBQ USA” finale Monday, Aug. 15 at 9 p.m. Roby graduated from Wright State University in 2005 with a bachelor’s degree in psychology. Continue reading →

Three major Dayton-area institutions of higher learning — Wright State University, the University of Dayton and Sinclair Community College ― all announced plans this week to help strengthen U.S. production of semiconductors. Continue reading →

Carol Nathanson died Thursday, according to a notice from the Jewish Federation of Greater Dayton, which was confirmed by the university. Continue reading →

Raymond L. Must, an original member of Wright State University’s Art Department faculty and co-founder of the Dayton Printmakers Cooperative, died July 22. Continue reading →

Alyssa Gans, M.D., a surgeon with Wright State Physicians and faculty member at the Boonshoft School of Medicine, was recently presented with… Continue reading →

Montgomery County has seen fewer overdose deaths this year compared to previous years and some attribute the decrease to a community that is working together to save lives. Continue reading →

“What’s happened is the pandemic pushed people completely out of the labor force,” said Kevin Willardsen, associate professor of economics at Wright State University. “A larger percentage of older people have not re-entered the workforce.” Continue reading →

When inflation increases, people’s purchasing power decreases, and consumers typically adjust by reducing spending and holding off on larger-ticket items like new cars, vacations and new housing, said Kevin Willardsen, an associate professor of economics at Wright State University. Continue reading →

Excerpt Birth rates rose 1% nationally in 2021 after taking a major hit in 2020, and the number of births rose in Ohio for the first time in at least six years, albeit at a slower rate, according to data … Continue reading →